Sixpence Pud Christmas Pudding Gin Liqueur 20% Abv in Gift Box, 50cl

Product Information

A rich and warming Christmas spiced gin liqueur. Vine fruits, cinnamon, and orange upfront, with a touch of vanilla and caramel sweetness. You can also experiment with the fruits that you’d like to include - we’ve kept it fairly simple below, with just the addition of bright and citrusy orange zest, but popping some clementines, sloes or even plums into the mixture while it’s steeping would result in a wonderfully deep, flavoured result. Aroma 👃 “Fresh green apples, green pears, gooseberry with the slightest hint of spice and orange zest on the aroma.”

These days, there’s so much more than Irish cream to choose from too — new, innovative flavours are inspired by comforting desserts, seasonal spices and plenty of chocolate.

Instead of waiting weeks for your sloe gin recipe to mature, and measuring out spices and mulling syrup, you’ll find all the rich flavours of mulled sloe gin bottled inside this spiced liqueur. No. If you keep everything in proportion, it will work just fine. More homemade liqueurs and infusions As with other liqueurs, store this in a cool dark cupboard. It is best consumed within a year, because the flavours can start to fade if you keep it longer. Hints and tips Proving there's more to indulgent liqueurs than Baileys, the Good Housekeeping Institute has been hard at work testing the latest releases for Christmas 2023. Best liqueurs for Christmas 2023 Vary the dried fruit – For the best Christmas pudding flavour, keep a base of about half to two thirds dark vine fruit (currants and raisins) and then make up the rest with apricots, dried figs, dates, cherries, mixed peel, or any combination to taste. Cut larger pieces of fruit into smaller pieces, about the size of a raisin.

This festive Limited Edition version of our multi award-winning OTG is intense and indulgent. Created with orange zest, a hint of cinnamon and woody top notes, all sweetened with a touch of honey to provide a seasonal warmth when it’s chilly outside. For a delicious winter warmer by the fire, serve with ginger ale and a squeeze of lime.In case the bottle design didn’t give it away, this shimmery, golden liquid is designed to taste exactly like a Christmas pudding. So you can expect plenty of syrupy sweet, boozy dried fruit, orange bitters and cherry. I like to sip my Christmas liqueurs from a shot glass. If you prefer, you can serve over ice or add to mixed drinks. Making homemade liqueurs is much easier than you might think. This one only needs about three – four days to infuse, so even if you are running out of time to find the perfect present, you may have found it here. Why make Christmas gin