MONIN Premium Gingerbread Syrup 1L for Coffee and Cocktails. Vegan-Friendly, Allergen-Free, 100% Natural Flavours and Colourings

Product Information

Once you agree, the file is added and the cookie helps examine web traffic or lets you know when you visit a particular site. MONIN Caramel Syrup is a true delight for coffee enthusiasts and culinary artists seeking to infuse their creations with an exquisite flavour. Water, bulking agent: polydextrose, flavouring, thickener: cellulose gum, sweeteners: sucralose, acesulfame K, colour: E150a, preservatives: potassium sorbate, sodium benzoate. Monin Gingerbread Syrup presents a perfectly balanced blend of spices, most notably ginger and cinnamon for a true Gingerbread taste. Monin Honey has been specially formulated to dissolve instantly into both hot and cold drinks and it can add a wonderful natural sweetness to whisky-based long drinks, dark rums and white spirits too.

We occasionally do public promotions but if you want the biggest discounts, the DC VIP Club is where to get them. The sweetness of honey adds depth and dimension to drinks where simple cane sugar or gomme syrup just won’t do. With a hint of nutmeg and a hint of cinnamon, our Gingerbread Syrup is the perfect addition to hot or iced coffee drinks. Beyond the winter season, MONIN Gingerbread can also be enjoyed year-round in milkshakes or iced and frozen coffees.Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. One of the best known syrups brands in the UK, Monin syrups are available in a wide range of mouth-watering flavours. When you take that first sip you’ll enjoy the sweet flavour of cherry flesh mixed with syrupy brandy notes and the bitter, slightly nutty aftertaste of the cherry’s stone. Monin Gingerbread syrup can be enjoyed year-round to add depth of flavour in milkshakes, iced and frozen coffees or even hot chocolate.

MONIN Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste. This gingerbread syrup is made using only the very finest natural ingredients with no artificial additives, resulting in an amazing flavour that can be used in a wide variety of different drinks. Not just limited to coffee creations, it also lends a unique and tantalizing twist to classic cocktails. Made from the distillation of the dried peel of the Curacao oranges, it’s produced in Italy and has crystal clear hues hiding that truly tangy orange flavour.The flavours of this syrup are ginger, cloves, nutmeg, cinnamon and a powerful gingerbread biscuits aftertaste. Gingerbread syrup is the perfect partner to coffee liqueurs and wonderful with rum if you’re looking for a subtler flavour than root ginger. One of the best known syrup brands in the UK, Monin syrups are available in a wide range of mouth-watering flavours. Our products are always of the highest quality because we want you to have only the best on your bar or in your fridge.

MONIN Gingerbread Syrup replicates the taste of gingerbread cookies on the palate, a perfectly balanced blend of complex spices, ginger and cinnamon for true gingerbread flavours. Notes of pepper follow the hearty cinnamon flavour and its ideal for adding depth to fruit cocktails, spice to chocolate and even a hint of something different to your liqueur coffees.With its balanced taste profile of ginger, cinnamon and biscuit, this one can be enjoyed all year long. In addition, in 1993 Monin participated in the International Cocktail Competition in Vienna, receiving several awards and reconfirmed its reputation for excellence by winning three gold medals during the 1996 International Cocktail Competition in Tokyo. If you are looking to make your own gingerbread coffee the same as you would be served in Costa Coffee, then this is the syrup you're looking for. Softer and more buttery than its classic ginger partner, Monin Gingerbread syrup has a winter warmer feel about it.

The bright dazzling red hues of the liqueur tempt you in at first and then the sweet smell of freshly squeezed cherry juice dares you to taste.Our signature coffee bean blends are roasted in small batches by master roasters in the UK, to the highest quality standards. A classic cocktail flavour which evokes images of the Caribbean and hours of sunshine, coconut is a delicate yet distinct taste which is a real favourite amongst mixologists. Sucralose offers a sweet sensation without the usual metallic aftertaste that you experience with other sweeteners. Monin Mango syrup is mild yet retains the exotic essence of the mango and offers up all of its natural sweetness with a hint of welcome acidity.